Keeping the wedding cake<\/a> simple helps you to lower down the cost. Follow \u2013 less is more approach! Most of the costing associated with the cake lies within the time period it takes to finish intricate designs. So, the best idea here is keeping the design and details as simple as possible. Basically, the time-consuming efforts for the baker such are hand painting, sugar flowers, edible gold, and other such intricate details that raise the cost of the cake. Therefore, keeping your wedding cake simple is really going to help you keep the cost down. And the fact is, simple wedding cakes as well as the anniversary cakes<\/a> are equally elegant and go with just about every style and theme.<\/p>\n\n\n\n Opting Buttercream Over Fondant<\/strong><\/p>\n\n\n\n Fondant frosting gives a smooth and neat appearance on a wedding cake but increases the overall cost of the cake. Buttercream typically costs less. While fondant, on the other hand, requires more steps and materials is often difficult to work with, making it more expensive. To save the pocket, you can ditch fondant and go with buttercream. Additionally, using buttercream frosting instead of fondant is an easy course to trim costs.<\/p>\n\n\n\n Adding Real Flowers<\/strong><\/p>\n\n\n\n Did you know more labor for your baker means more cost for your cake? That\u2019s true! That means if you\u2019re finding those fancy sugar-coated creations garnishing your cake, you are unfortunate on the budget front. To cope up with it, forget all the sugar flowers and go for real flowers instead. The idea of choosing a single large statement flower<\/a> as a centerpiece can really make a lasting impact. Natural flowers are a less expensive alternative to smaller, time-consuming blooms, and also require less work and therefore less money!<\/p>\n\n\n\n Serving Smaller Slices<\/strong><\/p>\n\n\n\n It is another interesting way to save money on a wedding cake. Ask your waiter to serve smaller slices than usual. In fact, a smaller piece of cake<\/a> may actually look more impressive! Your guests can always go back for asking more, and this way, you won\u2019t have wasted cake sitting on tables.<\/p>\n\n\n\n![\"\"](\"https:\/\/www.blissmygift.com\/blog\/wp-content\/uploads\/2023\/06\/Opting-Buttercream-Over-Fondant.jpg\")
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